Cave knows every bottle in your cellar — what is at peak, what to keep, what to pair with the lamb. Point your phone at a label. Ask Cave anything.
Wine has been the same for 8,000 years. The way we talk about it is overdue for a rewrite.
No more endless forms. Point your phone at the label and Cave files it — producer, vintage, appellation, drinking window. Or just tell Cave what you have. The cellar fills itself.
Ask for a bottle for the lamb, or a Barolo under a hundred. Cave picks something you will actually like — then pulls live listings from merchants and shows you who has it, at what price, in stock now.
Cave knows what is in your cellar and what you have liked before. Every suggestion, every drinking-window nudge, every pairing is tuned to your taste — not a critic's, not a crowd's.
Cave reads your cellar before answering. It knows what you have, what you paid, and what you have already opened. Replies arrive in a sentence — never a paragraph, never a hedge.
Ask in plain language. What should I open with lamb? What is past peak? What is best drunk this winter? The answer names a specific bottle, with a reason.
Open the 2016 Barbaresco. It is at peak, and the tannins will lean into the fat.
Right for the lamb. You leaned into Nebbiolo last winter and rated the 2016 a five. The 2019 is structured but supple — open two hours ahead.
With lamb. At peak — but a year more would not hurt. Tannins finally settled.
Slightly cold on the open. Warmed up beautifully — orchard fruit, struck flint, long.
Tight on the open, never came around. Decant next time, or wait two years.
Drop in your Vivino export and Cave reads every bottle, scans every label photo, classifies every appellation, and pours your history into the journal — ratings, dates, notes, all preserved.
Request access ↓Cave is in private beta. We open new slots as space becomes available — leave your email and we will reach out when it is your turn.